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Effect of water extract of Turkish propolis on tuberculosis infection in

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dc.contributor.author Yildirim, Z
dc.contributor.author Hacievliyagil, S
dc.contributor.author Kutlu, NO
dc.contributor.author Aydin, NE
dc.contributor.author Kurkcuoglu, M
dc.contributor.author Iraz, M
dc.contributor.author Durmaz, R
dc.date.accessioned 2022-03-14T08:40:40Z
dc.date.available 2022-03-14T08:40:40Z
dc.date.issued 2004
dc.identifier.uri http://hdl.handle.net/11616/55288
dc.description.abstract Mycobacterium tuberculosis (H37Rv)-infected guinea-pig model was used to investigate the effect of water extract of propolis (WEP). After subcutaneous inoculation of tubercle bacilli, each animal received oral WEP (n = 9), isoniazid (n = 5) or saline (n = 6) as placebo and were sacrificed 30 days later. Formation of necrosis was less prominent in the group treated with WEP, but was not statistically significant (P > 0.05). The granuloma formation in the same group was more prominent than the placebo and isoniazid groups; however, this finding failed to reach statistical significance by the Kruskal-Wallis test (P > 0.05). These findings suggest that Turkish WEP may have a limited effect on the development of tuberculosis infection in this guinea-pig model. (C) 2003 Elsevier Ltd. All rights reserved.
dc.source PHARMACOLOGICAL RESEARCH
dc.title Effect of water extract of Turkish propolis on tuberculosis infection in
dc.title guinea-pigs


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